Tame the colorful bull like a brave matador,
dare to challenge your appetite
and try all the Argentinean tapas on offer?
"en escabeche"
eggplant
beef empanadas
Argentinean style with salsa criolla
(impressive, though somewhat reminiscent of Momofuku's bbq pork bun)
seared scallops
with morcilla, braised cabbage and pickled cauliflower
(highlight! beyond aesthetics, carefully constructed layers with a zesty finish)
quail egg muffin
dukkah and oregano
veal sweetbreads
with prawns, soft egg, multigrains and chicaharrones
(super soft boiled egg forms a liquid centre, surrounded by mounds of healthy accompaniments)
BODEGA TAPAS RESTAURANT & BAR
216 Commonwealth Street
Surry Hills
(02) 9212 7766
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