SQ is a new korean cafe in Strathfield from what used to be Cador (where we spent hours in high school sitting in the lounges, eating wedges & desserts). Oh the memories! Had lunch with JS just to try their speciality dish: "bossam". There is a bowl of boiling water underneath the pork belly to heat the meat with steam. To eat, simply wrap all the ingredients in the lettuce. Almost like a korean interpretation of San Chow Bow!
bossam
steamed pork belly, jalapenos, kim chi, radish, seaweed, coral lettuce,
assorted vegetables
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